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Define Fluid and Electrolytes requirements in elderly?
Care lo be taken that adequate fluid be given to the elderly. If patient is unable to take the required daily needs, then formulated nutritional supplements could be given if oral intake is poor.
If taking orally (supplemented feed), should take care regarding the following:
Vitamins and trace elements: Decreased gastric secretion, absorption interaction with medication may increase certain vitamin and trace elements requirement. For e.g. calcium, vitamin. A, C, D, E, B6, and zinc requirements.
Explain the Primary and Secondary air Pollutants a. Primary pollutants -emitted directly Particulate matter ( Sulfur dioxide (SO 2 ) Nitrogen dioxide (NO 2 )
What do enzymes do to a reaction? Indicate all that are correct. a. Lower the activation energy b. Reverse the equilibrium c. Lower the equilibrium d. Increase the reac
Cytochemistry It is well known that certain stains and dyes specifically combine with certain chemical components of the cell. Cytochemical techniques take advantage of this fa
E g g drop syndrome-76 (EDS-76) An outbreak of sudden drop in egg production or a failure to achieve a normal peak in production despite optimum managemental and nutrition st
#question.which annelids shws bioluminescence .
Explain brefiely the chemical equations? Chemical Equations : A chemical equation is a shorthand way of describing a chemical reaction. For example, in the formation of wate
Trans Myocardial laser re vascularisation (TMLR) : Patients who have severe angina and diffuse coronary artery disease with no graftable vessels are at limes subjected to TMLR. I
Explain the Bioavailability of nutrients? The amount of many nutrients needed in the diet depends on the absorption or bioavailability of the nutrients. Bioavailability is defi
Define the V2 receptor antagonist A new drug named ANTI-V2R has been developed that is a V2 receptor antagonist. When ANTI-V2R binds to a V2 receptor, there is no binding of v
Explain Mechanism for reduce the absorption of nutrients? The absorption of nutrients is also reduced by mechanisms other than increasing the viscosity of gastrointestinal cont
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