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Curd and Yogurt-Dahi or curd is the Indian variety, a version of yogurt and is widely used in the daily menu of an average Indian. Several organisms are involved in the preparation of Curd which contains lactic acid. Yogurt is the preparation with the action of two organisms, Streptococcus thermophilus and Lactobacilius bulgaricus. The ideal ratio of these two organisms is 1: 1 for best results. In common usage, Curd refers to 'the domestically prepared fermented milk using a starter of the previous day' while yogurt refers to the 'industrially produced fermented milk using a particular bacteria as the starter.'
Explain about the Gelation? Gelation refers to the process where denatured molecules aggregate to form an ordered protein network. Proteins can form a well-ordered gel matrix b
Explain in sequence the events that lead to the development of a 3-celled pollen grain from microspores mother cell in angiosperms.
What is Ecology? Ecology is the field of Biology that studies the relationship among living beings and among living beings and the environment.
Q. Concept of Development of binomial nomenclature? Name is a conventional tool to act as means of reference. For example, when we say chimpanzee, sparrow, paddy, virus, we mea
Explain the Physical Methods to Control Microorganisms? The physical methods to control microorganisms involve heat, filtration or radiations. Figure illustrates these methods.
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excretory organs in spiders?
Guards for Machines and Equipment Various machines and equipment used for manufacturing require guards for protecting the operator from any injury. These machines include: Wo
Entomophily - Cross-pollination It involves insects to carry the pollen to achieve pollination. Salvia exhibits a specialised 'tumapipe' floral mechanism that signifies classi
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