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Define Comprehensive Dietary Management Regime of Patient?
A comprehensive dietary management regime of the patient should be based on the patient profile as gathered pre and post operatively and should be able to minimize the physiological and metabolic alterations associated with surgery. It should therefore be planned by keeping the following ojectives in mind:
1. To minimize/reduce the reasons of weight loss and depletion of tissue reserves
2. To maintain an optimum energy and nitrogen ratio
3. To achieve and maintain a healthy body weight
4. To promote anabolism and hence wound healing
5. To help in replenishing the depleted nutrient reserves
Define Cardiovascular endurance Component for physical fitness? In our previous section on work capacity, concepts of aerobic capacity Vo2 max were described. Cardiovascular en
How Peroxisomes formed Peroxisomes are formed within the cell from the smooth endoplasmic reticulum by a process of budding. Peroxisomes found in the kidney and liver cells are
Classification of proteins based on chemical properties? Depending on their chemical properties and optical activity, the amino acids in proteins are classified under the follo
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Q. What are immunoglobulins? Immunoglobulin is the alternate name given to antibody and Immunoglobulins are complex proteins containing a variable portion and an invariable por
Define Components of Total parenteral nutrition? Glucose: Initiated at the rate of 6 mg/kg/min and increased upto 12-1.4 mg/kg/min, but care to be taken to prevent hyperglyce
Which are the plant tissues responsible for the supporting of the plant? The plant supporting tissues are the collenchyma and the sclerenchyma. The collenchyma is made of li
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Q. Why can be the consumption of molecular oxygen indicates the metabolic rate of aerobic organisms? Molecular oxygen (O 2 ) consumption has direct relation to the cell metabol
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