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Define Beaker - Nutritional Biochemistry?
It is used for storing a liquid to be used in a reaction and for dissolving a substance in a solvent to make its solution. A beaker should never be used for a titration in the absence of a magnetic stirrer.
Explain the Cardiovascular disease and stroke? Obesity may be an independent risk factor for coronary heart disease (CHD) with the degree of obesity being directly proportional
Why is it advantageous to have weak hydrogen bonds among complementary bases and strong covalent bonds among phosphate and Deoxyribose groups in a DNA molecule? The hydrogen bo
Coelenterata – General characters and classification.
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What are the principal sources of of excessive nitrate and phosphatebin rivers and lakes?
External features of human heart Human heart is a muscular, hollow organ situated slightly towards left side of the thorasic cavity. It is made up of special muscles call
Define Meat as a Rich Source of Protein? Skeletal or striated muscles are used for food purposes. Flesh of cattle, sheep and swine comprise most of the meat contents. Edible me
How phytohormones help the development of parthenocarpic fruits? The Parthenocarpic fruits are those produced with no fecundation. Several plants naturally make parthenocarpic
Q. What do you mean by ST Hystersis? Ans. The rate of recovery of ST depression has been recognized as a measure of ischaemia severity for many years. When comparing the m
Define Interpretation of blood or serum nutrient values in pregnancy? Interpretation of blood/serum nutrient values in pregnancy is therefore complex compared to the non-pregn
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