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Define age related changes in Alimentary canal
Advancement in ageing leads to loss of teeth. In this process, first the enamel changes then dentine and cement. Thus their mastication (chewing) efficacy slows down. Frequent weakness of the pharyngeal musculatures leads to dysphagia (difficulty in swallowing), owing to decreased esophageal motility. Mucosal atrophy occurs in gastrointestinal tract leading to reduced gastric and pancreatic secretions. The height of villi gets reduced as ageing progresses. Lactose activity gets reduced in brush border cells. Hence, the nutrient absorption is adversely affected. Liver function decreases due to decrease in hepatocytes.
any information about animal tissue
Explain Total Lung Volume or Total Lung Capacity Total Lung Volume (TLV) or Total Lung Capacity (TLC): It is the volume of air remaining in the lungs after a maximal inspirati
The ventricular system While the ventricular system is naturally not involved in cognitive processing since it consists of cavities filled with cerebrospinal fluid, it is good to
Physical universe: The universe is vast. The Earth we live on appears to be just a speck of dust circling a small star in a remote corner of an obscure galaxy. If we are a s
Define Natural killer cells (NK cells) They are large sized lymphocytes, specifically equipped to kill virally infected cells, some of the virally infected cells acquire a spec
Explain the Intestinal Phase Rest 10% of the total gastric secretion is discharged in this phase. When partially digested contents of the stomach reach the duodenum, presenc
Explain the Bile pigments and salts in urine The bile pigment, bilirubin (a pigment formed from the destruction of red blood cells), is altered in the intestine to urobilinogen
This paper employs the writings of Heidegger, not only to provide a research methodology, but also a philosophical framework that guides a way of understanding being with gastroint
how has Modern sequencing helped in our understanding of the human genome?
1. Define potential and kinetic energy. 2. State the first and second laws of thermodynamics. 3. Explain how organisms tend to defy the second law of thermodynam
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