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Define about the Spectral Techniques - Colorimetry?
Many determinations in the biochemistry laboratory are based on measurements of radiant energy emitted, transmitted, absorbed, or reflected under controlled conditions. The optical principles involved in spectrophotometry are discussed in this section. We begin our study of spectral techniques by first getting to know what is colorimetry, photometry and spectrophotometric measurement.
Define Some Food Related Problems in parkinson's disease? As the disease progresses some food related difficulties appear. These are: 1. Difficulty in food preparation
what is genes
Q. List the counselling skills? Slowly start winding up the contact with the client and the family by providing them support, motivating the client to take care of oneself with
Which one of the following is one of the characteristics of a biological community? 1. Stratification 2. Natality 3. Mortality 4. Sex-ratio Stratification
Functional properties of food lipids Chemically, fats and oils, as you may already know by now, are a combination of glycerol and fatty acids. The glycerol molecule has three s
Define the symptoms in Bone marrow of pernicious anaemia? The nucleated red cells of the marrow are greatly increased. The successive nucleated cell stages in erythropoiesis a
What is Hyperhomocysteinaemia ? Homocysteine has been considered as a risk factor for Cardio-vascular diseases because of many epidemiological and observational studies showing
Discuss the various types of techniques used in forensic biology past and present.
Define effect of Fat on quality and quantity of human milk? Fat content of milk appears to be subject to variability as compared to other constituents. The average fat content
Define Anaemia in Pregnancy? Anaemia is the most common complication and is often compounded by low socio- economic status. However, it is seen frequently in upper income women
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