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Define about the Probiotics?
Dietary Sources and their Mode of Action/Effects We can have specific preparations designed for probiotic use, as well as, foods. Probiotic products which are marketed are in the form of powders, tablets and liquid suspensions. Among the various organisms, lactic acid bacteria, streptococci and bifidobacteri are commonly used.
Bile pigments exist in both the animal and plant kingdoms, and are building by breakdown of the cyclic tetrapyrrole structure of heme. In the animals this pathway is an excretory
In infant botulism, viable botulinal spores are ingested and upon germination in the intestinal tract, toxin is synthesized. It is confined to infants under a year of age. High num
Science as a human endeavour: Science is a human endeavour. Human beings, from prehistoric times, attempted to control nature for their own welfare. For this, they had to ob
Ringworms (cutaneous mycoses) Cutaneous mycoses – also called dermatomycoses, occur worldwide and represent the most common fungal diseases in humans. The dermatophytes are th
Euthenics : It is the study of improvement of human races by providing better conditions. Euthenics means human improvement by altering external factors like as education or the co
Define Health Effects related to Probiotics? Several lines of evidence support the conclusion that normal gut microflora are involved in resistance to disease, especially gastr
Q. What are the three main parts of a eukaryotic cell? The eukaryotic cell can be separated into two major portions: the cell membrane that separates the intracellular space fr
Q. What are the two divisions of meiosis and what are the major events that occur in those divisions? Meiosis is divided into first meiotic division, or meiosis I, and second m
What are the functions of the Eyelids? Functions of the Eyelids: The eyelid makes the outer most layers, covering the eye. Because of its strategic position, the eyelid s
In shorthorn cattle, the coat colours red or white are controlled by a single pair of alleles. A calf which receives the allele for red coat from its mother and the allele for whit
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