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Define about the Classification of polyphenols?
The various classes are:
a) Phenolic acids and derivatives
b) Flavonoids such as Flavonols and Flavones, Isoflavones and Flavanols
C) Tannins
d) Stilbenes
What is Archaebacteria ? Archaebacteria is a relatively new grouping that was created in the light of relatively recent biochemical and electron microscopic evidence. These fin
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In what ways can modern agriculture threaten the survival of species? Modern agriculture destroys the natural vegetation (e.g. woodland, hedgerows) on a site, which means a nat
What is Passive Transport? Passive Transport : Specialized proteins called permeases also move specific substances across the cell membrane in a process called carrier transp
Explain about Blood pressure Blood pressure is explained as the force exerted by the blood against the walls of the arteries. Blood pressure (BP) can be described as the fo
In studies of human body, which of the below terms is used to describe a very rapid heart rate or pulse rate? Is it: a) Tachycardia b) Bradycardia c) Cardiosis d) Myoc
TETRASACCHARIDES The oligosaccharides are formed by condensation of four monosaccharides. T rachyos e is a nonreducing tetrasaccharide found in plants as transport ca
Snakes Non-poisonous snakes can be brought into the classroom for observation. The diagram shows how a safe cage can be made for keeping a snake. The bottom should be covered w
Q. Illustrate the maturation of honey? Honey is the oldest sweet food known to man. Although honey is a natural sweetener, it is considered a refined sugar because 96% of dr
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