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Physical properties of Glucose 1. Glucose is a colourless crystalline solid, melts at 146° C. 2. Glucose is readily soluble in water. 3. From aqueous solution,Glucose se
introduction to esters ,preparation, proprties, and their uses in daily life
Properties of Allyl iodide or 3-iodopropene-1, ICH 2 CH = CH 2 Allyl iodide is a colourless liquid. It get boils at 103.1°C.The halogen atom in allyl iodide is fairly reactive
programming
A reaction is of first order in reactant A and of second order in reactant B. How is the rate of this reaction affected when (i) the concentration of B alone is increased t
Nitration or Direct method The number of - NO 2 groups introduced in benzene nucleus relies upon the nature and concentration of the nitrating agent, temperature of nitration
Removing of permanent hardness from water
Although cholrine is electron withdrawing group.yet it is ortho nd para directing in electrophilic aromatic substitution reactants.why? Solution) Halogens are an exception of th
Number of two electron can have the same values of ...... quantum numbers: (1) One (2) Two (3) Three (4) Four Ans: Three
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