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Q. Can you explain Gels ? Gels may be formed by the proteins of egg or flour in products like souffles, puddings, custards, batters and doughs. When the protein particles a
mention the basic tendency of an atom which makes it to combine with other atoms.
how can you balance k+o2
Physical properties of Acetone - Aldehydes and Ketones (a) Acetone is a colourless liquid with characteristic pleasant odour. (b) Acetone is inflammable liquid. It boils at
Which of the following configuration is correct for iron : (1) 1s 2 , 2s 2, 2p 6 , 3s 2 , 3p 6 ,, 3d 5 (2) 1s 2 , 2s 2 , 2p 6 , 3s 2 ,3p 6 , 4s 2 , 3d 5 (3)
What are different applications in which piezoelectricity is used Applications- Piezoelectric materials serve as a source of ultrasonic waves. At sea, they may be used to mea
how to assign r s configuration
what are some issues that can be discussed in the project?
number of electrons of cyanide
define hardness and its types.
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