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1.sheilding & de-sheilding 2.magnetic anisotropy 3.hydrogen bonding
Define Recipe problem in experimental design method Recipe is one of the most important factors leading to successful food products. A recipe usually includes several ingredie
what is the molar mass of analyte / sample
describe the steps necessary in preparing a standard solution of 1.0 molar NaOH
Physical properties of Tri-halides (i) Tri-halides is a sweet smelling colourless liquid. (ii) Tri-halides is heavy liquid. The density of it is 1.485. It boils at 61°C.
Q. Show the broader classification? A broader classification is based on the reaction of the oxide with water. According to this, oxides are classified as' acidic, basic, neutr
complete discription of van''t hoff factor
give an clear explanation about kohlrauschs law
#sulphuric acid can be made with concentration of 99%.however for diferent industrial requirement ,62% h2so4 is used which has density of 1.55 g/ml.calculate the molarity,molality
Visualisation of hybrid orbitals
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