Control of aflatoxin, Biology

Assignment Help:

Q. Control of Aflatoxin?

Control: Because aflatoxins are potentially widespread in occurrence and have an insidious combination of acute and chronic toxicity, it is prudent to control their presence in food. Many countries have legislation establishing maximum tolerance levels. Chemically treating the aflatoxin contaminated commodities like nuts maybe possible or to use technologically sophisticated equipment to sort and discard the contaminated units. It may also be possible to control the production of aflatoxin in the field by an integrated programme of agricultural management that may include plant breeding, improved irrigation and replacement of aflatoxigenic strains by non- aflatoxigenic strains of A. flavus.


Related Discussions:- Control of aflatoxin

Explain polyenes - amphotericin b, Polyenes: amphotericin b Amphoterici...

Polyenes: amphotericin b Amphotericin B products are the only polyenes currently available for systemic treatment of fungal infections.  Nystatin, another polyene, is only avai

Explain the characteristics of cancer, Explain the Characteristics of Cance...

Explain the Characteristics of Cancer? The important characteristics of cancer are excessive cellular multiplication, invasiveness and autonomy. The active process of invasion

Meroblastic or partial cleavage, Meroblastic or partial cleavage The e...

Meroblastic or partial cleavage The egg does not divide totally because divisions are restricted to only a part of the egg where as the rest of the egg remains completely uncl

Spring overturn - overturn, Spring overturn - Overturn In spring and e...

Spring overturn - Overturn In spring and early summer season the increased solar radiation melts the ice cover, which, as it attains a temperature of 4° Celsius, becomes dense

Suppose that the substance does not ionize, Percent solutions are made on t...

Percent solutions are made on the basis of g/ml or ml/ml of diluent, and it is usually assumed that 1 ml of water = 1 g of water. For example, 20 g/100 ml of water or 200 g/1000 ml

What is bone remodeling, Bone Remodeling Bone remodeling differs from t...

Bone Remodeling Bone remodeling differs from the other means of bone structure alteration in that osteoblasts and Osteoclasts do not act independently but are coupled and bone

Classification, Tricks of learn a classification (molusca,arthopoda,prifera...

Tricks of learn a classification (molusca,arthopoda,prifera etc.)

Surgical considerations in anterior mandibular region, Surgical Considerati...

Surgical Considerations in anterior mandibular region During the harvesting of a monocortical symphyseal block of bone from the mandibular symphysis region (autogenous block bo

What is deuterostome. explain in brief., What is Deuterostome. Explain in b...

What is Deuterostome. Explain in brief. Phyla, including the Chordata and Echinodermata which share common characteristics of blastopore-not forming the mouth, radial indetermi

Tiny fraction of this water which is retained by the plant, Most of the wat...

Most of the water taken up by a plant passes through it and is evaporated to the atmosphere. What use is made of the tiny fraction of this water which is retained by the plant?

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd