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Consumers - Biotic Components
These are also called as phagotrophs or heterotrophs. The organisms grouped under this category cannot manufacture their own food but obtain their energy and nutrients by feeding on other organisms. Some eat primary producers (green plants) to get their food supply and are called herbivores. In terrestrial ecosystem typical herbivores are insects, birds and mammals. Two important groups of herbivores mammals are rodents and ungulates. Primary consumers also include parasites (fungi, plants or animals) of plants. In aquatic ecosystems (freshwater and marine) the typical examples of herbivores are: small crustaceans and molluscs. Most of these organisms such as water fleas copepods crab larvae, mussels and clams are filter feeders and extract the minute, primary producers from water.
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how does autophagy help in converting a tadpole larva into an adult amphibian
Q. What is protocooperation? The Protocooperation is the ecological interaction in which both participants benefit but which is not obligatory for their survival. The Protocoop
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ECOLOGY
what protist changes shape constantly and flows around its food to engulf it?
Q. To which phase of the plasmodium life cycle do the typical chills and fever of malaria correspond? The typical fever and chills episodes of malaria correspond to the phase w
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