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Q. What are the consequences of shifting the chemical equilibrium of the formation of bicarbonate from carbon dioxide and water towards the increase of product (bicarbonate) formation?
The increase in product formation in the chemical equilibrium of the formation of bicarbonate from water and carbon dioxide heightens the concentration of hydrogen ions and thus lowers the pH of the solution.
Q. How does the inflammation mechanism work? When some tissue injury other vasoactive and occurs histamine substances (called mediators of inflammation) are released, they caus
who discovered it? and what is it''s physiologic functions?
Haemodynamics : The type of valves chosen should have excellent haemodynamics. In studies at rest and on exercise the valve should produce only acceptable diastolic gradients in
Q. Why does the urinary volume increase when alcoholic beverages are ingested? Alcohol inhibits the ADH (antidiuretic hormone) secretion by the hypophysis and Low ADH reduces t
Measures of Evenness The maximum Shannon-Wiener index for a given number of species can be calculated as: The minimum Shannon-Wiener index for a given data set can be c
Q. Nervous System control of blood pressure? Most nervous controls are achieved via involuntary reflex arcs involving pressoreceptors, the vasomotor centers of the medulla, and
How are the excretory systems of the three main arthropod classes constituted? In crustaceans a pair of excretory organs known as green glands exists. The green glands collect
MICROFILAMENTS Discovered by Pelvitz. These are smallest cell structure. These are non-living structures. These are solid structures, consists of actin protein (c
Codon Bias is the tendency for an organism or virus to make use of certain codons more than the others to encode a particular amino acid. A significant detrminant of codon bias is
Explain the Protease Inhibitors? These are protein in nature and are abundant in raw cereals and legumes, especially soybeans. It would be interesting to note here that since t
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