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Q. Complications during rheumatic heart disease?
Inflammation of Inning of heart (pericarditis), anaemia, heart ,enlargement, valve deformities (mitral and tricuspid valves), embolism, arrythmia, abdominal pain, fever, arthritis etc.
Having learnt about the symptoms, complications.. Let us also review the dietary considerations.
The diet should be nutritious and without restrictions except in the patient with congestive heart failure, whose fluid and, sodium intake should be restricted. Potassium supplementation may be necessary because of the mineralocorticoid effect of corticosteroid and the diuretics (if used).
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Q. What are the organic chemical groups that describe carbohydrates? How are carbohydrates classified according to the presence of those groups? Carbohydrates are also known as
component of coordination
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Q. Nutritional Management for gastro oesophageal reflux disease? As mentioned above the nutrient requirements remain the same as per the RDI for most patients. It would be impo
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