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Compare between ISP and soy flour
The cost of isolated soybean proteins is five to seven times higher than that of defatted soy flour. On an equivalent protein weight basis, the cost ratio of these two products is nearly 3:1.
The major reasons for the added cost will become evident from the explanation of the manufacturing methods for ISP.
Define Procedure for Gram Staining of Bacterial Cultures? Now carry out the exercise following the steps enumerated herewith: 1. Label the nutrient agar plates with the name
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