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In CH2=C=CH2 it is given that the length between H of first carbon at top and H of last carbon at top is L1 and length between H of first carbon at top and H of last carbon at bot
Post-harvest handling of fresh produce Fruits and vegetables because of their high moisture content are extremely susceptible to deteriorate, especially under tropical c
How Ostwald''s theory and quininoid theory explain the action of indicators
the decomposition of nh3 on a platinum surface is a zero order reaction. what are the rates of production of n2 and h2 if k+2.5*10-4 mol-1 lsec-1?
Why is the colour of sky blue??
2. Oxalic acid is a diprotic acid with the following deprotonation equilibria. A. You have 150 ml of a solution of pure oxalic acid with an unknown concentration.
What is this characterisation all about?and how do you do it using DNPH?
formation of ammonium ion
how can they used and what its side effects?
Q. Determine the moisture content in the given sample of fat? After undertaking this activity, you will be able to: • assess the moisture content in the given sample of oil
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