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Smell - Physical characteristics of carbonyl compounds Along with the exception of lower aldehydes that have unpleasant odours, aldehydes and ketones have usually pleasant smel
Q. What do you mean by sensory perception? The appearance of a food can be evaluated in terms of colour, surface characteristics such as smoothness of a surface, dry surface, g
Amines are soluble in organic solvents whereas ammonium salts are not. Is it true? Ans) yes because amine is contain R-NH2 group where R is carbon groups so they are in polar nat
Separation methods: The present unit gives an introduction to the course on separation methods. It highlights the utility of separations within the analysis and recovery of pu
draw dxy and dx2-dy2 atomic orbitals
1000
Why Microwave performed at low temperature and low pressure
assingment on glycogenolysis
Titration - Volumetric analysis The procedure of addition of the known solution from the burette to the measured volume of solution of the substance to be calculated until the
law of crystallography
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