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Cleavage - Development Biology
Cleavage or segmentation is a series of cell divisions of the fertilized .egg through which it is converted into a multicellular structure, called blastula. The main characteristics of cleavage include:
The cell divisions in the somatic cells are mitotic. The daughter cells or blastomeres or cleavage cells are also derived as a result of mitotic divisions of the zygote. We may ask whether there are any differences between mitotic divisions of somatic cells and, of the zygote and the blastomeres derived from it during cleavage.
briefly explain the following feeding mechanisms in holozoic animals a) filter feeding b) fluid feeding c)deposit feeding
State the diagnosis of epilepsy A diagnosis of epilepsy is usually confirmed by an EEG. In some epileptics, however, seizures are difficult to demonstrate in this way, except u
How old is the earth? It is believed that the earth is about 4.5 billion years old.
β - Pleated Sheets In this inter molecular hydrogen bonds are present Two or more polypeptide chains come together and from a sheet. Condensation in little. However
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Q. What are the main risk factors for hypertension? The major risks factors for hypertension are tobacco smoking, stress, obesity, sedentary lifestyle and alcoholism.
Define Petri Plates - Food Microbiology? Petri plates were discovered by Richard Petri in Ninteenth century (1887). It consists of two dishes. Look at the Figure which illustra
ECG: Myocardial ischemia is indicated by T-wave inversions. Left ventricular hypertrophy (LVH) criteria: R in aVL >13 mm R voltage in L1+ S III >25 mm S v1 + R v5 or v6
State the prevention of Campylobacteriosis Prevention: the various ways to prevent campylobacteriosis are: Wash hands before preparing foods. Wash hands immediatel
what are enzymes
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