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The important functional characteristics of soy protein The most important functional characteristics of soy protein concentrates are water-binding (water adsorption) capacity,
CARDIO PULMONARY RESUSCITATION: Cessation of cardiac activity is determined by inability to palpate a central pulse, unresponsiveness and Gnea. CPR consists of measures for
Q. What are melanocytes? Melanocytes are epithelial cells of the skin specialized in secretion of melanin and Melanin is a pigment that besides coloring the iris of the eye and
What is transgenic food? Transgenic beings are animals, microorganisms and plants that have recombinant DNA, i.e., genes from other plants, microorganisms or animals artificial
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How I can optimize shake flask culture?
Explain about the Thermoplastic Extrusion? This is a major technique used for vegetable proteins at present. Thermoplastic extrusion leads to dry fibrous and porous granules or
methods of isolating and purifying two useful products from microorganisms
Q. How many carbon dioxide (CO 2 ) molecules are liberated after each cycle of the Krebs cycle? For a single glucose how many carbon dioxide molecules were already liberated by the
Q What are the two major types of endocytosis? Endocytosis is the entry of material in the cell engulfed by portions of the cell membrane. Endocytosis can be classified as p
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