Circulatory system - developmental changes, Biology

Assignment Help:

Circulatory System - Developmental Changes

We have learnt that throughout foetal life, gas exchange takes place, only through the placenta and not through lungs. Therefore, the foetus has various features in its circulatory systems that are not present in an adult. Diagram is a diagrammatic representation of foetal and infant circulation. In the foetus the oxygenated blood flowing back through the umbilical vein mainly bypasses the liver and goes to the right atrium.

2238_Circulatory System.png

Figure: Changes After Birth in Circulatory System

The blood then passes to the left atrium directly by an opening called foramen ovale. From the left atrium the blood flows to the left ventricle that sends the blood to the head and rest of the body. Blood returning from the head moves by the right atrium to the right ventricle which then does not pump the blood to the lungs but to a shunting vessel the ductus arteriosus that connects along with the descending aorta. A pair of umbilical arteries branch off from the aorta and carry deoxygenated blood to the placenta. At birth the umbilical artery and vein collapse while the cord is tied or the placenta separates, the result of it (here is negative pressure in the right atrium and blood flows back from the left atrium to the right. The flow causes the one way valve to close in the foramen ovale. Thus the left and right atria are separated. The shunting vessels which bypassed the liver and the lungs also collapse and adult pattern of circulation starts. The entire process takes place within a few hours of birth, though the permanent closure of foramen ovale may take up to a year.


Related Discussions:- Circulatory system - developmental changes

Magnesium - mineral elements, Magnesium -  It is available in most of t...

Magnesium -  It is available in most of the plants, especially vegetables. By its deficiency diarrhoea is caused. Its important functions are - (a)      Along with c

How much template dna will you add, You are setting up a PCR reaction. a) T...

You are setting up a PCR reaction. a) The total volume of your reaction is 50 uL. Your stock primer solutions are 25 mM each. You want a final concentration of primer of 1 mM in yo

Explain amylose, Amylose Amylose molecules have molecular weights rangi...

Amylose Amylose molecules have molecular weights ranging from 10 4 -20 6 . Amylose can form an extended shape (hydrodynamic radius 7-22 nm) but generally tends to wind up into

How many progeny flies have vestigial wings, In the fruit fly Drosophila, a...

In the fruit fly Drosophila, a rudimentary wing called "vestigial" and dark body color called "ebony" are inherited at independent loci and are recessive to their dominant wild-typ

Explain restricted fragment polymorphism, Q. Explain Restricted fragment po...

Q. Explain Restricted fragment polymorphism? This method makes use of a group of enzymes termed restriction enzymes which recognise particular sequence of DNA and act as "molec

Determine about the disease - brain tumor, Determine about the disease - br...

Determine about the disease - brain tumor Tumor, or neoplasm, is a mass of new tissue that persists and grows independently of its surrounding structures and has no physiologic

Explain the basic function and use of glycolysis, Q. What is the glycolysis...

Q. What is the glycolysis? And what are the products of this process? Glycolysis, the first stage of the aerobic cell respiration is a process in which glucose is degraded brok

Define factors affecting absorption of dietary iron, Define Factors affecti...

Define Factors affecting Absorption of Dietary Iron? There are mainly four factors that determine iron bioavailability absorption from the diet. These include: i) Form of ir

Phylem protozoa, how does these phylem parasites????

how does these phylem parasites????

Explain what dietary factors, Michael eats steak & cheese sub sandwiches ev...

Michael eats steak & cheese sub sandwiches every day of the week. Explain the types of fats that are found in steak & cheese subs and the properties of each type. Jillian eats

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd