Chloroplast, Biology

Assignment Help:

Chloroplasts is the disk-like organelles with the double membrane found in eukaryotic plant cells; contain thylakoids and are the site of the photosynthesis. ATP is produced during photosynthesis by chemiosmosis.

1786_chloroplasts.png


Related Discussions:- Chloroplast

What is polyembryony, Q. What is polyembryony? Polyembryony is the phen...

Q. What is polyembryony? Polyembryony is the phenomenon in which a single embryo in its initial embryonic stage divides itself forming many new individuals of genetically ident

Explain why this essential that muscle cells, Explain why it is essential t...

Explain why it is essential that muscle cells, during anaerobic respiration, convert pyruvic acid (pyruvate) into lactic acid, even though the conversion results in an accumulation

The permissible use of the technique amniocentesis, The permissible use of ...

The permissible use of the technique amniocentesis is for: 1. detecting sex of the unborn foetus 2. artificial insemination 3. transfer of embryo into the uterus of the su

VASCULAR PLANTS., WHAT TRAITS ALLOWED VASCULAR PLANTS TO GROW TALL

WHAT TRAITS ALLOWED VASCULAR PLANTS TO GROW TALL

Mutualist exploration of cellulose digestion, Q. What is meant by "mutualis...

Q. What is meant by "mutualist exploration of cellulose digestion", a phenomenon that occurs in some mammals and insects? Herbivorous animals eat great amounts of cellulose a s

Explain curdlan, Curdlan Curdlan, a glucan with (1→3) is produced by ba...

Curdlan Curdlan, a glucan with (1→3) is produced by bacterium  Alkaliqenus faecalis  var. myogenes and some related bacteria. It is a tasteless, odorless white powder, which sw

What are the main sources of mercury pollution, What are the environmental ...

What are the environmental harms caused by mercury pollution? What are the main sources of mercury pollution? Mercury is a metal that when present in the water of lakes, river

Prevention and control of staphylococcal food poisoning, Q. Prevention and ...

Q. Prevention and Control of Staphylococcal food poisoning? Staphylococcal food poisoning can be prevented by: 1. Avoiding contamination of food with S. aureus. 2. Prev

Explain what is fungi, Explain what is Fungi? The fungi are spore-beari...

Explain what is Fungi? The fungi are spore-bearing eukaryotic organisms without chlorophyll and having absorptive nutrition. These reproduce sexually as well asexually. Primari

Define the fehling's soxhlet method (lane-eynon method), Define the Fehling...

Define the Fehling's Soxhlet method (Lane-Eynon method)? This is a titrimetric method that is commonly used in food laboratories to estimate percentage of reducing sugars and t

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd