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Uses of Sucrose, Cane-sugar (1) Sucrose is used as a sweetening substance for several jams, syrups sweets, food preparations etc. (2) Sucrose is used in the making of sucros
Q. Show the Uses of Emulsions? Emulsions provide many useful functions in food preparation and processing. They: 1) act as vehicles for flavour to foods, 2) dilute ingr
Introduction Methods of characterization aim to calculate the products of a reaction. The level of detail expected depends on the circumstances, and calculates the range of met
Q. Quality of edible oils - fats? Various parameters are used for the assessment of the quality of fats and oils. Some of the important ones include determination of moisture c
Calculate the activity of nuclides: Problem: 100 mg piece of a gold ornament containing 10% copper as impurity was irradiated with thermal neutrons at 2.1×10 11 n/cm 2
what is trihydric phenol and hownit is works
How I write chm practice khata
Enthalpy, H, is defined by the relationship H=U+pV. The enthalpy change, ΔH, for finite changes at constant pressure is given by the expression ΔH = ΔU+pΔV, so making the enthalpy
copper reacts with oxygen to form two oxide X and Y .On analysis 1.535g of X yielded 1.365g of copper and 1.450g of Y yielded 1.160g of copper. [I] determine the chemical formula o
Q) Whcih process according to Nelson's or caster - Keller process, is betterfor producing NAOH; Explain tha process Ans: Nelson's Process:- ( Perforated diaphragm Process) Princ
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