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Q. Evaluate precentage Proteins in Milk ? Milk comprises of casein, lactoalbumins and lactoglobulins. About 82 per cent of the protein in milk is casein and the remaining prot
can u tell me what happens with ionic compounds when heat is given??
Table gives some halides and oxides of the 3 d series elements, selected to show the range of stable oxidation states. These follow the similar trends as required in aqueous chem
verirification of law of chemical combination
calculate M of 3m solution of NaCl of density of 1.05 gm/ml
Q. Describe Oxosalts? In these minerals, metals are present as their oxosalts, such as carbonates, sulphates, nitrates, phosphates, borates and silicates. Some important minera
Why are the substances like platinum and palladium often used for carrying out electrolysis of aqueous solutions? Ans) Substance like platinum and palladium often often used for
What aspects of amino acid structure are involved in the formation and stabilisation of beta-sheets in proteins? Start with a paragraph that describes important basic informatio
how can we identify the ammonical smell and punjent smell?
Explain with appropriate diagrams the lever rule and Tie-line rule. Compositions of two coexisting phases of a binary system are given by tie-line rule. For overall composition
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