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Q. Evaluate percentage Fat Content in Milk? The fat content in milk can be determined through various procedures as: Direct determination of fat by extraction with ether - A
If hydrogen atom is in an energy level represented by n=4,how many spectral lines are possible in its emission spectrum? Ans) There is a formula for this i.e [ (n 2- n 1 +1)
Denaturation The structure of the natural proteins is accountable for their biological activity. These structures are arranged by numerous attractive forces among different par
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What is the principle of EDTA titration method
Indigo test
Resonance effect or mesomeric effect (1) The effect where electrons are transferred from a multiple bond to a molecule, or from a multiple bond to a one covalent bond or lone p
The number of species participating in the slowest step of the reaction is known as molecularity of the reaction.
what are the standards of purity
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