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Qualitative analysis
A salt contains two parts defined as radicals. The positively charged part of a salt (cation) that has been derived from a base is known as basic radical and the negatively charged part of salt (anion) that has been derived from an acid is known as acidic radical. In qualitative inorganic analysis, the provided compound is analysed for the basic and acid radicals (that is the cations and the anions), that it contains. For instance zinc blende is analysed for the Zn2+ and S2-ions which it contains.
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Acetic Acid or Ethanoic Acid Acetic acid is the oldest termed as fatty acid. It is the major constituent of vinegar and therefore its name (Latin acetum = vinegar)
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GFAAS is often necessary to add modifiers in order to increase the sensitivity of the techniques.Giving example explain the principles used in the selection of such modifiers,be ca
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