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Polymorphism in Lysosomes Polymorphism, i.e. existence of a structure in more than one form, is an important feature of lysosomes. Several different forms of lysosomes have been
Define Fats required for underweight - nutritional care? Fats: We know that fats are concentrated source of energy (lg = 9 Kcals). Fats are capable of increasing the energy val
1. Compute the mean energy per nuclear disintegration, A, for 99m TC if 2.0 x 10 9 Bq of this isotope is injected into a patient. Assume that one-half of the administered dose is
Access burs through the crown: Carbide fissure burs : cut through metal ( amalgam alloy or cast metal ) or composite resin. Porcelain fused to metal : -A round diam
What are the final digestion products of (a) protein, (b) fat, (c) starch? a) Proteins are digested to amino acids, b) fats are digested to fatty acids and glycerol,
Name the two groups of nephrons on the basis of their position in the kidney. How are they different from each other? a) How is the halophyte Rhizophora adapted to survive in i
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Explain functional properties of protein hydrolysis Hydrolysis of food proteins using proteases (trypsin, chymootrypsin, papain and thermolysin) alters their functional propert
Q. What is the difference between sperm and spermatids cells? What is the name of the transformation of spermatids into sperm cells? Sperm cells (the male gametes) are matured
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