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What is the approximate pH of the salivary secretion? Is it an acid or basic fluid? What are the main functions of saliva? The saliva pH is approximately 6.8. It is therefore a
The °C and °F scales are equivalent at only one temperature. That is, x °C = x °F. Use the relationships for temperature conversions to DERIVE (FIND) that temperature. This problem
Explain Nutrition or diet counseling Nutrition or diet counseling is a primary educational activity of the dietitian. It incorporates the idea of working with a patient, e
NE R V OU S TISSUE The nervous tissue in general develops from the ectoderm of the embryo, but the microgliocytes. It does not have a matrix. The special properti
Define Pasteurization and Sterilization - thermal processing? Pasteurization: Pasteurization is a mild heat treatment to kill part of the microorganisms present in food
What are the genotypes and respective blood types of the ABO system? Since the alleles are IA, IB and i the possible genotypes are IAIA (blood type A), IAIB (blood type AB), IB
Dominance In each community, a few over topping species are present in greater bulk. By their greater number or biomass (living weight) the dominant species modify the habitat
Define Biosynthesis and Secretion of Thyroid Hormones? Histologically, the functional cells of the thyroid gland are arranged in follicles, which surround a central lumen conta
Stomata - Water Loss The cross-section of a leaf shown in Figure shows the position of a typical stoma (plural stomata) which however, differs from species to species, with re
Q. Explain Degradation of Fats? Fats are the esters of glycerol and fatty acids and are called as 'glycerides'. Fats are susceptable to hydrolysis, oxidation and other che
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