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Antioxidants: Antioxidants are the significant and essential food additives. These substances hold back the action of oxygen on the food and hence help in its preservation. Th
When 100 ml of M/10 H2SO4 is mixed with 500 ml of My/10 NaOH then nature of resulting solution and normality of excess reactant left is
Q. Illustrate modern atomic model of De Broglie? 1. Electrons inhabit the space surrounding the nucleus and can exist in several discrete principal energy levels each designate
Why alcoholic acidity of maids is expressed as H2SO4?
Q. How to Determine Electron Affinity? Ans. Electron affinity is the measure of an atom's tendency to form a negative ion. Electron affinity can be measured by the amou
Explain the problems of flooding and channeling in packed tower
Q. Describe Peroxomonosulphuric Acid? It is also known as permonosulphuric acid. It is obtained by the action of chlorosulphuric acid on cold anhydrous hydrogen peroxide :
Q. What is basic diffrence between heat and temperature? Ans. Heat is energy which flows from hot objects to cooler ones. It flows because of the temperature difference betw
what is the inductive effect of water
types of electromeric effect
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