Cardiac output - circulation, Biology

Assignment Help:

Cardiac Output - Circulation

The cardiac output can be determined in a number of ways. The most common method is the Fick's principle. A. Fick a German physiologist in 1870 described a simple method of calculating cardiac output from measurement of oxygen consumption (or carbon dioxide production) and the difference between oxygen (or carbon dioxide) contents of blood entering and leaving the heart.

1961_Cardiac Output - Circulation 1.png

The volume of blood ejected by each beat of the heart is the stroke volume. The mean stroke volume is determined by dividing cardiac output by heart rate. In other words, cardiac output can be calculated if we know the values of heart rate and stroke volume. Therefore, cardiac output can be increased by increasing either the heart frequency or the stroke volume or both. However, in mammals there may be little change in stroke volume if cardiac output is to be altered, major adjustments are made in the heart rate. The distribution of blood to the various organs of the human body is given in Table You can see from the Table that kidneys, liver, heart and brain make up only 5% of the total body weight but receive more than half of the total cardiac output. Stroke volume can also be defined as the difference in volume of blood before and after contraction. Two factors influence stroke volume, one is the hormone adrenaline (epinephrine) which increases contractions thus forcing a larger volume of - blood out of the ventricles in a single stroke. The other is the amount of blood present in the ventricles before contraction.

1444_Cardiac Output - Circulation 2.png

If the returning venous blood to the heart is increased, then ventricles will be filled with more blood and following contraction more blood will be ejected out. This relationship between cardiac output and increased venous volume was discovered by the English physiologist Ernest H. Starling. This relationship will be further discussed when we talk of blood flow during exercise.


Related Discussions:- Cardiac output - circulation

Illustrate the different types of drug receptor interactions, Problem 1: ...

Problem 1: Briefly describe the different types of parenteral routes of drug administration. Definition of parenteral routes of administration. Show different types of

Explain seed gums, Seed gums Polysaccharides derived from plants and se...

Seed gums Polysaccharides derived from plants and seeds have been in use for thousand of years. Seed gums are a group of polysaccharides with the following properties: S

What do you mean by digestive enzymes, Q. Besides the pancreatic juice in t...

Q. Besides the pancreatic juice in the intestine there is the releasing of the enteric juice that contains digestive enzymes too. What are these enzymes and which type of molecule

Categories of benthic flowering plants, Categories of benthic flowering pla...

Categories of benthic flowering plants Zone of emergent plants Consisting of plants whose roots and stems remain submerged in water and whose upper leaves and ste

Explain prevalence in coronaw artery disease, Explain Prevalence in coronaw...

Explain Prevalence in coronaw artery disease ? The first report to highlight the high prevalence of CAD among Indian expatriates came from an autopsy study done in Singapore. C

What is the determination of vitamin B2, What is the Determination of vitam...

What is the Determination of vitamin B 2 In the chemical method, the yellow-green fluorescence of aqueous solution of riboflavin is measured. In the microbiological assay, tur

Explain neurochemical process, Alertness and sleep are dependent on the act...

Alertness and sleep are dependent on the activity of the brain as a whole, although different levels of consciousness are determined primarily by areas of the brain stem. A key ana

What are the proteins, Q. What are the proteins? How can the protein divers...

Q. What are the proteins? How can the protein diversity of living beings be described? Proteins are molecules made of sequences of amino acids bound by a peptide bond. The g

Explain about nutritional recommendations for healthy ageing, Explain about...

Explain about the Nutritional recommendations for Healthy Ageing? You would recall reading about meal planning during various stages of life, spanning right from the infancy ti

Explain heat preservation - method of food preservation, Explain Heat Prese...

Explain Heat Preservation - Method of Food Preservation? The process of heating was used centuries before its action was understood. Food is heated up or cooked. Heat kills mi

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd