Can you explain texture, Chemistry

Assignment Help:

Q. Can you explain Texture?

Texture indicates the characteristic of a food and would include descriptive parameters like graininess, softness, chewiness, brittleness etc. The textural qualities of a food have a relationship to the appearance of a product, as described previously and to its evaluation in the mouth as well. Mouthfeel would include the textural qualities of a food perceived in the mouth.


Related Discussions:- Can you explain texture

Mention the stages in product life cycle, Q. Mention the stages in product ...

Q. Mention the stages in product life cycle, at which sensory evaluation is used? Initial screening, product optimization, scale up and production are the stages in product lif

What is isomerism, It is a phenomenon in which compounds have same molecule...

It is a phenomenon in which compounds have same moleculer formula but different structural formula due to which they posses different physical and chemical properties.

S block elements in the modern periodic table, How many gaseous elements ar...

How many gaseous elements are there in the s block of modern periodic table? What are they??

Explain streptomycin, Give one significant use of each of the following: ...

Give one significant use of each of the following: (i) Bithional (ii) Chloramphenicol (iii) Streptomycin (iv) Paracetamol

Nucleophilic aromatic substitution reaction, Nucleophilic aromatic substitu...

Nucleophilic aromatic substitution reaction The product is formed by a nucleophilic aromatic substitution reaction in which chloride is displaced by hydroxide ion.  The product

Find the equilibrium molality of each solute species, Q. Consider a hypothe...

Q. Consider a hypothetical system in which two aqueous solutions are separated by a semiper- meable membrane. Solution ? is prepared by dissolving 1.00 x 10 -5 mol KCl in 10.0 g

Effect of substituting emulsifying agents, Q. Effect of substituting emulsi...

Q. Effect of substituting emulsifying agents? i) Make A starch gel with ½ T (tablespoon) of cornstarch add ½ cup of water. Cool the gel. Take 2 T of this gel and add it to th

Actinide, #actinide contraction

#actinide contraction

Fiehes test, sir plz tell me about fiehes test procedure for honey in detai...

sir plz tell me about fiehes test procedure for honey in detail...

The number of d electrons, The number of d  electrons in Fe +2    (atomic ...

The number of d  electrons in Fe +2    (atomic number of Fe= 26  ) is not equal to that of the: (1) p-electrons in Ne   (At. No.= 10)   (2) s-electrons in   (At. No.= 12)

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd