Buffers in foods, Biology

Assignment Help:

Some foods are better able to resist changes in pH than others. These tend to resist changes in pH since these are buffered and the ability to resist changes in pH is known as buffering capacity. The buffers are the compounds present in food that resist changes in pH and thus are important. These are especially effective within a certain pH range. Buffers permit an acid (or alkaline) fermentation to go on longer with a greater yield of products and organisms than would otherwise be possible. In general, meats are more buffered than vegetables. Contributing to the buffering capacity of meats are their various proteins. Vegetables are generally low in proteins and consequently lack the buffering capacity to resist changes in their pH by the growth of microorganisms. Hence these permit an appreciable decrease in pH with the production of small amounts of acid by the lactic acid bacteria during the early part of sauerkraut and pickle fermentations. This is desirable since it enables the lactic acid bacteria to suppress the undesirable pectin-hydrolyzing and proteolytic organisms which cause spoilage. Low buffering power makes for a more rapidly appearing succession of microorganisms during fermentation than high buffering power. Milk is fairly high in protein (a good buffer) and therefore permits considerable growth and acid production by lactic acid bacteria during the manufacture of fermented milks before growth is suppressed.


Related Discussions:- Buffers in foods

What is symbiosis, Question Write a short note on the following: 1...

Question Write a short note on the following: 1 Gram staining 2 Embden-Meyerhoff-Parnas pathway 3 Interferons 4 Probiotics 5 Pasteurization 6 Endospores

Define consistency and texture - dysphilgia, Define Consistency and Texture...

Define Consistency and Texture - Dysphilgia? Aspiration of liquids, including water, into the lungs can result in complications. To avoid this problem and yet fulfilling the fl

Improvement of soil aeration-aggregate structure, Improvement of Soil Aerat...

Improvement of Soil Aeration Soil organisms greatly improve soil structure and facilitate aeration. Root decay leaves the soil riddled with channels, and the burrowing of worm

Problem with role of lymphatic system, Normal 0 false false ...

Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4

Define the recommended dietary allowance for vitamin b12, Define the Recomm...

Define the Recommended Dietary Allowance for Vitamin B 12 (RDA)? Vitamin B 12 deficiency is common in true vegans who can be treated with small doses since the daily requirem

Explain the two forms of hemicellulose, Explain the two forms of hemicellul...

Explain the two forms of hemicellulose There are two forms of hemicellulose - Hemicellulose A and B - Hemicellulose A is precipitated upon neutralization of an alkaline extract

What is placoid scale. elaborate in detail., What is Placoid scale? Elabora...

What is Placoid scale? Elaborate in detail. Scales characteristic of cartilaginous fish. Formed from the dermis, scale is anchored in that layer by a basal plate composed of de

Define water of oxidation or metabolic water, Define Water of oxidation or ...

Define Water of oxidation or metabolic water? Water that arises from oxidation of foods within the body, which is referred to as water of oxidation or metabolic water. Water wh

What would happen to the neuron, If neurons are exposed to a chemical agent...

If neurons are exposed to a chemical agent that prevents the NA+ channels from opening, what would happen to the neuron? What would happen if the K+ channels were inhibited? What d

Name the important inorganic molecular for living being, What are the most ...

What are the most significant inorganic molecular substances for living beings? The most significant inorganic substances for living beings are mineral salts, water, carbon dio

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd