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Calculating equilibrium constant
Askccomparison between caulometry and electrogravimetry question #Minimum 100 words accepted#
The energy that opposes dissolution of a solvent is: (1) Hydration energy (2) Lattice energy (3) Internal energy (4) Bond energy Ans: B
If lipids are mixed with water, what aggregates can they form? Explain two characteristic superstructures which are commonly found in biological systems, containing our food. How i
suppose n mmol of solute A in Vaq ml of aqueous solution is extracted with Vorg ml of animmiscible organic solvent. at equilibrium n1 mmol of A will remain in the aqueous layer and
molecular weight of orthophosphoric acid is M.Its equivalent weight
uses of salt
determine alcohol acidity in oats
Chemical properties
Polysaccharide or Starch and cellulose They are polymer of monosaccharide. The most significant polysaccharides are starch and cellulose. They have a general formula that is (C
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