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When are conditions right for harvesting a crop? When the crop is ready for harvest, will depend largely on weather conditions and the state of the market. When the deci
preparation of succinic and oxalic acid
Evaluation of food quality A common practice employed to evaluate the shelf life of a given food product is to determine changes in selected quality characteristics over a per
Lanthanide contraction
He- is p block element
Askccomparison between caulometry and electrogravimetry question #Minimum 100 words accepted#
Calculate the pressures required to achieve a density of 220 g dm -3 , 330 g dm -3 , and 440 g dm -3 at temperatures of 305 K and 350 K. Properties, like the solvent powe
structure of proteins
Explain about the Intrinsic breakdown: It's because of the excitation of electrons into the conduction band across the energy gap under the condition of excessive volt
give the classification of alcohpl
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