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Emulsification: Emulsification can be defined as the property of oils to get intimately mixed with water easily. Emulsions can be oil in water emulsion or water in oil emulsion. C
BLOW MOLDING
why do frosting on cakes do not fall off
resultant of two simple harmonic motion
Hi, my name is Luan Sousa, i am from Brazil and i am a chemical engineering student. I am developing a project of formox plant design and i would like to know about yields of conve
introduction
Check in and checkout procedure a. Location of Key: Enquire from the technicians as to who opens the laboratory. Does the lab staff have to take the keys from the office or
the full reaction mechanism for production of acetic acid from feed of ethylene via wacker process with acetaldehyde as an intermediate
want to know the steps
consider a system at 290k for which the enery of the nth state is En=n(0.01ev) using 1+a+a square+ a cube+...=1/(1-a), find the value of partition function.find the constant C in P
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