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Q. Determine the fat content in the given sample of milk? After undertaking this activity, you will be able to: • explain the technique of determination of the total fat c
what mass of oxygen gas exerts a pressure of 475 mm Hg in a volume of 1.25L at a temperature of -22C
list the elements that have all 3 properties: lustre , malleabbility and conductivity
reaction of bisulphite with acid chlorides
calcium acetate
explain the notion of environmental analytical chemistry
Criteria for determining the purity of organic compounds
Evaluate the relation between rate constant k 1 and k 2 of a first order reaction when temperature changes from 270 K to 300 K and activation energy is zero?
describe the comparative study of physical and chemical properties of p block elements.
500-600 words
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