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Q. Moisture removal in foods by different drying techniques? To carry out the moisture removal in foods by different drying techniques. • make yourselves familiarized with
Containers in Illustrations C and D are identical Each container is 3.25'w x 3.25'w x 8.4'l Total capacity of each container 88.725 cubic feet Each container is filled wit
internal conditioning methods
Water will not compress Fit a soda water bottle with a one-hole stopper. By the stopper place the glass tube from a medicine dropper, narrow end up. Fill the bottle to the top
Q) Inside the sun four hydrogen nuclei combine to form a helium nucleus by which cycle? Ans) Proton-proton cycle.
explain about law of chemical combinations in about 200 words?
why the water is compound
Fission of Covalent bond
Tiffeneau-Demjanov Rearrangement examples
Q. Explain about coordination compound? These compounds are usually formed by the donation of pair of electrons to the central metal ion by the group of ions or molecules. The
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