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Q. Classification of emulsifiers? Emulsifiers can be classified under two categories. These are: • Natural: These are naturally present in foods. Some examples are phosphol
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industrial application of cyanohydrin.?
molecular chlorine and molecular fluorine combine to form a gaseous product.Under the same conditions of temperature and pressure it is found that one volume of Cl2 reacts with thr
Explain westron its industrial manufacturing process.wetsron advantages and disadvantages in detail
Nitric oxide becomes brown when released into the air
#questiowhy HNO3 is not used for detection of acidic radical of 1st and 2nd group ions?n..
Which of the following ions is not having the configuration of neon: (1) F - (2) Mg +2 (3) Na + (4
Q. Describe Subatomic Particles and the Nuclear Atom? One of the most significant results of Dalton's theory was that it generally persuaded scientists that atoms exist. As a r
general methods of preparation of ethanol
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