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Q. Describe the Freezing - Techniques of preservation? This is a method of preservation using low temperature. The chief preservative effect of freezing lies in the inability o
Need to know about atomic mass of clorine
Q. Name the types of food in which onion or garlic can be used for imparting health benefit. Bakery products, imitation meats and sausages and meat pies are the types of foods
phenol is more acidic thyan eythanol
Q. Preparation of hot souffle ? i) Melt 12 g butter in a saucepan. Add 12 g flour and stir cook for 1-2 minutes. ii) Gradually add ¼ cup of scalded milk stirring continuou
name 5 organic compound that can be purify using simple distillation
Optical rotation (optical activity) is the turning of the plane of linearly polarized light about the direction of motion as the light travels by certain materials. It happens in s
What is the electronic configuration of Cu 2+ (Z= 29) of least position: (1) [Ar]4s 1 3d 8 (2) [Ar]4s 2 , 3d 10 4p 1 (3) [Ar]4s 1 3d 10
Beckmann rearrangement Ketoxime while treated with acid at 0° C it goes through rearrangement termed as Beckmann rearrangement. So, acid catalysed conversion of ketoximes t
Physical properties of Salicylic acid (i) Salicylic acid is a colourless needle shaped crystalline compound. (ii) Salicylic acid's m.p. is 156°C. (iii) Salicylic acid is
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