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How can i derive third law from nernst heat theorem
why phosphene acts as ligand?
Q. Estimation of synthetic food colours in foods? Food colours in various products need to be isolated, identified and then quantitatively measured for their limits. Estimatio
Which compound is highest covalent: (1) LiCl (2) FiF (3) LiBr (4) LiI Ans: LiI
what is the working principle of polarography
#uestion.. what is difference between acetaldehyde and ketone
Physical properties of tri hydric alcohol
why is filtration in soil and water a slow process and explain the colour change in the filtrate
Antihistamines: Antihistamines are chemical substances that abolish/diminish the major actions of histamine released in the body and therefore avoid the allergic effects. Alter
Characteristic flame colour: specific metals and their salts impart particular colours to Bunsen burner flame. (1) Pb (plumbum) impart pale greenish colour to the f
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