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Explain about the Drying - methods of food processing? Drying is the oldest and probably the simplest way of preserving food. It is usually accomplished by the removal of water
Q. What are the few examples of the energetic function of organic molecules? Since they are complex molecules, organic molecules store large amount of energy, presenting many c
What are the three main limiting factors of photosynthesis? The three major limiting factors of photosynthesis process are light intensity, carbon dioxide concentration and tem
Q. What is the difference between type II diabetes mellitus and type I diabetes mellitus? Type I diabetes also known as insulin-dependent diabetes (as this name is not adequate
Indications for Surgery: In a mixed lesion, either regurgitation or stenosis may be dominant and decision of surgery depends on the haemodynarnics. At the time of surgery on othe
How dissimilar is the simple cuboidal epithelium from the columnar epithelium? Where can these epithelia are found in the human body? The simple cuboidal epithelium is made of
Which are the main positive ions found in living beings? The major cations found in living beings are the sodium cation (Na+), the potassium cation (K+), the calcium cation (Ca
Define Interaction with carbohydrate, fats and proteins? Dietary carbohydrates, fats and proteins require water-soluble vitamins for their metabolism and in turn, influence the
oxygen affecting the growth of microorganism? The presence of oxygen in the atmosphere is required for the survival of human beings. Contrary to this, you would realize that th
Define Nutritional Management of Neurological Disorders Your friend's aged father, over a period of time has become very confused, forgetful and is unable to do many things he
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