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As compared to covalent compounds, electrovalent compounds generally have:
(1) Low melting points and low boiling points
(2) Low melting points and high boiling points
(3) High melting points and low boiling points
(4) High melting points and high boiling points
Ans: High melting points and high boiling points
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Generally ionic bonds are stronger than covalent bonds. This is because in ionic bonds, electrostatic forces of attractin are involved. The positive ion (cation) and the negative
The two chair conformations of cis-1,3-dimethylcyclohexane
Cereals Cereals or grains are the seeds of grasses and include the many species of wheat, rice, maize or corn, jowar, barley, ragi, bajra, rye and oats. Cereals account for
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Q. Consider a single-phase system that is a gaseous mixture of N 2 , H 2 , and NH 3 . For each of the following cases, find the number of degrees of freedom and give an example of
Q. Show the Colorimetric analysis? Colorimetric analysis depends on the variation of the colour with the change in concentration of the compound. Usually, absorption of light i
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