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assignment
explain aldehydes
The concentration of the product in the equilibrium is enhancing with increasing concentration of the substrate. ? ? The concentration of the product in the equilibrium
When an egg is boiled, the proteins present inside the egg get denatured and coagulate. After boiling the egg, the water present in it is absorbed by the coagulated protein through
the periodic table
Given that the solubility product of calcium fluoride in water at 298K is 0.00000000004.Calculate the solubility of this calcium fluoride at this temperature. Assume the Debye-Huck
factors affecting TLC in points
PEPTIDE?
Solubility in liquid ammonia short notes
Melting and freezing points: When a pure solid substance is heated through its melting point (melting temperature), the solid changes to a liquid. At the melting point equilibr
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