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Define about the Carbohydrates? In the previous unit, we came to know that availability of glucose is the major factor in exercise performance. Hence, carbohydrate manipulation
Explain about the Importance of Vitamin E in Human Body? Vitamin E is the generic term for tocopherols and tocopherols that have a Phenolic functional group on a chromane ring
Q. Explain Restrictive cardiomyopathy? It is a systemic or idiopathic disorder of the myocardium with clinical and hemodynamic features of diastolic dysfunction, closely simula
Q. What is Catharanthus roseus pharmaceutical compounds? This species yielded the alkaloids vincristine and vinblastine. Traditionally used by various cultures for the treatmen
Explain different modes nutrition like Autotroph,hetrotroph,saprotroph,holozoic
1. (a) Which physicochemical properties need to be regulated by the cell? Define chemical equilibrium and discuss how it is maintained by the cell. (b) Differentiate between facili
Enteral Nutrition (EN) By definition, the term enteral means "within or by the way of the gastrointestinal (GI) tract." As described above, enteral is defined as provision
Q. How is heart contraction triggered? Heart contraction is independent from neuronal stimulus although it can be modulated by the autonomous nervous system in the heart there
Patient is a 7-year-old girl who was brought to her physician by her mother with complaints of general fatigue, anorexia, and unexplained bruises and "rash" for the past 2 weeks. C
Define Nutritional Requirements of Fats and Oils for Adults? A desirable amount of a linoleic acid to be consumed by a normal adult is 3 en% (ICMR, 1990). The invisible fat pre
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