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Define Protein Stabilized Food Emulsions? Many food products are emulsions (eg. milk cream, ice creams, cream, butter etc.) and protein constituents often play a major role in
How many ATP molecules are produced for each glucose molecule used in fermentation? How many ATP molecules are produced for each glucose molecule used in aerobic respiration? I
Define about the Ultraviolet rays - carcinogenic? Ultraviolet rays: There is ample evidence from epidemiological studies that ultra violet rays derived from the sun induce an i
Does the hypophysis-ovaries endocrine axis work in the same way during pregnancy as in non-pregnant women? If pregnancy does not occur how does another menstrual cycle begin? T
Why should you not apply cosmetics while doing a lab experiment in class?
Explain Risk evaluation Risk evaluation: The risk evaluation involves: A) identification of a food safety problem B) Establishment of a risk profile C) Ranking of
What is the name of the terminal portion of the axon? The terminal portion of the axon is known presynaptic membrane. Through this membrane neurotransmitters are released into
Oligochaetes - Feeding and Digestion in Annelids In between annelids, the oligochaetes which comprise mostly earthworms, feed on dead, decomposing organic vegetation. They as
Which of the following defines why the vast majority of segregation errors in human patients include the two sex chromosomes (XXY, XO, XYY) or chromosome 21 (triple 21)? A. Th
Please help with the following: Using the letters S for ribose sugar and B for the nitrogeneus base, draw a diagram that shows the arrangement of these components into (a) a sin
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