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When Nacl is dissolved in water the sodium ion becomes: (1) Oxidized (2) Reduced (3) Hydrolysed (4) Hydr
the order of stability of carbocations and carbanions For carbocation 3 degree > 2 degree > 1 degree for carbanion 1 degree > 2 degree > 3 degree
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Chemical formula of benedict solution is Feso 4 .7H 2 o
Which type of bonding exists in Li 2 o and CaF 2 respectively : (1) Ionic, ionic (2) Ionic, covalent (3) Covalent, ionic
Gustation - The Sense of Taste The word ‘taste' means not only a sensory response to the soluble materials in the mouth but also aesthetic appreciation. It has been noted many
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The number of species participating in the slowest step of the reaction is known as molecularity of the reaction.
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procedure and curves for radiometric titration
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