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Define Foaming Properties, Binding of Flavour and Other Substances? To understand the foaming properties of proteins, we need to know some basic aspects of foam foods. Foam foo
DEFINITIONS E mbryology - Study of embryo is called as embryology. Zygote to emrbyo in uterus Developmental biology - Study of pre natal period & post natal period
Explain the Manifestations of Iron Deficiency Anaemia? • Paleness of conjunctiva • Paleness of tongue • Paleness of mucosa of soft palate • Low haemoglobin • Swelling of
What is meant by saturation or unsaturation of oils and fats? When it is said that a triglyceride is saturated it means that in its molecule the carbon chain is bound in its ma
Explain the process by which the kidney varies the volume and concentration of urine
Q. Define Pacinian corpuscules? Pacinian corpuscules are an example of sensory receptors scattered deep in the subcutaneous tissue underlying skin or in viscera. These mech
Food infection occurs when a pathogen enters the gastrointestinal tract and multiplies. Microorganisms can penetrate into the intestinal mucosa and grow there, or they can pass thr
B o v i ne ephemeral fever Ephemeral fever is commonly known as 'three-day sickness'. It affects mainly cattle and occasionally sheep in India. Causative agent is a mosquit
Q. Where do the photochemical and the chemical phase of photosynthesis occur? The photochemical phase of the photosynthesis procedure occurs mainly on the thylakoids the green
Give three ways in which a plant might be adapted to a hot dry environment. A plant might be adapted to a hot dry environment by having a decreased leaf area, waxy cuticle to
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