Ammonification, Biology

Assignment Help:

Ammonification

Many heterotrophic bacteria actinomycetes and fungi in soil and water metabolise the organic nitrogen and release it in an inorganic form as ammonia. This process is known as ammonification or mineralisation. This is an energy releasing reaction. For example, glycine-based protein releases 176 kcal/mole. This energy is used to maintain the life 'process of the organisms that accomplish the transformation.


Related Discussions:- Ammonification

One benefit of including vegetable fibre in the diet, State one benefit of ...

State one benefit of including vegetable fibre (roughage) in the diet   Vegetable fibre retains water (keeping the faeces soft and bulky), stops constipation, decreases the

Complications of diverticular disease, Q. Complications of diverticular dis...

Q. Complications of diverticular disease? The many complications of the disease include the 'following conditions: • A perforation (hole) in the intestine leading to perito

What are the phases to atherosclerosis, Q. What are the phases to atheroscl...

Q. What are the phases to atherosclerosis? There are five phases to atherosclerosis: Phase I: Asymptomaticphase, consists of fatly streaks which are non-obstructive, lipi

Determine the term - techniques visualise anatomy, Determine the term - tec...

Determine the term - techniques visualise anatomy Some techniques visualise anatomy, provide objective confirmation of structural abnormality. These include neuroradiological i

Bioenergetics, Energy Cycle  of Living Being Source of energy :All  mat...

Energy Cycle  of Living Being Source of energy :All  matter  locks  energy in the  from of   bonds  between component  molecules and   atoms. This  energy is the chemical  ener

Animal nutrition, what steps can you take in order to assess why your cattl...

what steps can you take in order to assess why your cattle are not drinking enough water

Define treatment and management of adverse food reactions, Define Treatment...

Define Treatment and Management of Adverse Food Reactions? Management of adverse food reactions involves diagnosing the problem followed by nutritional and medical care.

Riccia, What isthe Riccia

What isthe Riccia

Explain the peripheral resistance, Explain the Peripheral Resistance Re...

Explain the Peripheral Resistance Resistance offered by arterioles or resistance vessels, as you have read above, is termed as peripheral resistance. Changes in peripheral resi

Osmosis, Explain the term osmosis

Explain the term osmosis

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd