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In this 1st step, the corresponding aminoacyl-tRNA for the second codon binds to the A site by codon-anticodon interaction. Binding of the aminoacyl-tRNA needs elongation factor EF-Tu and GTP that bind as an aminoacyl-tRNA/EF-Tu/GTP complex. Subsequent binding, the GTP is hydrolyzed and the EF-Tu is released, now bound to GDP. Before the EF-Tu molecule can catalyze the binding of one another charged tRNA to the ribosome, it have to be regenerated by a process including another elongation factor, EF-Ts. This regeneration is called as the EF-Tu-EF-Ts replace cycle. First, EF-Ts bind to EF-Tu and show the GDP. Then GTP binds to the EF-Tu and shows EF-Ts. An EF-Tu-GTP is now prepared to take part in another round of elongation.
Q. Write the meaning of Hypoglycemia? Hypoglycemia is a Greek term: hypo -meaning less; glyc - means sweet; and emia - means "of the blood". It is a condition in which less th
What is Slime Molds in diversity of life? Acrasiomycota and Myxomycota are appropriately named slime molds. They are slimy! The other part of their name comes from the time whe
Q. What are nerves? Axons extend all through the body inside nerves. Nerves are axon-containing structures presenting many axons and covered by connective tissue. The nerves co
Economic Dimensions of Financing Healthcare Establishment of adequate healthcare services, accessible/affordable to all sections of the society, is an important function of th
Urine analysis - microhematuria with or without proteinuria may be seen. ECG - All patients with suspected IE should have baseline and follow up ECG which may reveal conduction
what si tubal pregnancy ,
Digestion The nutritional requirements and the various ways used by heterotrophic organisms to obtain nutrition. Whether food is used to give energy or to build the body, the
Define Proline It is a prominent amino acid found in fish and may contribute to sweetness. The sugars ribose, glucose and glucose-6-phosphate are flavour contributors, as is 5-
Explain the Appearance of the Pupil The pupil should appear round and regular. The normal diameter is 2-4 mm. On stimulation by light, the pupil constricts, so as to redu
Explain Heat Preservation - Method of Food Preservation? The process of heating was used centuries before its action was understood. Food is heated up or cooked. Heat kills mi
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