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Amino acid is any of a class of 20 molecules which are combined to form the proteins in living things. Consisting of the general formula NH2-CHR-COOH, where "R" is the side chain which defines amino acid: The series of amino acids in a protein and thus protein function are determined by genetic code.
Determine the Structure of Enzymes Since all enzymes are proteins, you will realize that knowledge of protein structure is clearly a pre-requisite to any understanding of enzym
Surgical preparation of the bone - drill technique It is essential not to allow the bone to be heated above 47°C during preparation of the site as this will cause bone cell dea
Why can it be said that the enzymatic action is highly specific? The enzymatic action is highly specific because only exact substrates of one enzyme bind to the activation cent
According to the chemistry concept the existence of different kinds of crystal of the same chemical compound is known as polymorphism
Stored Metabolites - Seed and Fruit In a large majority of seeds food is stored in the cells of the endosperm. In coconut, wheat and castor bean for example, it is the endospe
Explain the Bunsen Burner? It is a type of gas burner that gives very hot flame by allowing air to enter at the base and mix with the gas. It is used - (a) For sterilizing i
Anemochory - Dispersal of Seeds Seeds that are dispersed by air currents are usually light or are provided with special structures to help them remain air-borne for long peri
What are fat soluble vitamins? As we already know, there are four fat-soluble vitamins - A, D, E and K, The presence of fat is required for the assimilation of these vitamins
describe an operon
Differentiate between spread plating and streaking?
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