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Amino acid is any of a class of 20 molecules which are combined to form the proteins in living things. Consisting of the general formula NH2-CHR-COOH, where "R" is the side chain which defines amino acid: The series of amino acids in a protein and thus protein function are determined by genetic code.
Explain about the Multiple Sclerosis This is a disease characterised by the loss of myelin, largely in motor tracts but also in sensory tracts. The loss of myelin is not unifor
Why is glucose such a good source of energy for bacteria? 1) Glucose contains six oxygen atoms, which can be used for oxidative phosphorylation and the generation of many ATP molec
functions of iron in the body: Iron is the major component in haemoglobin. It helps to carryout oxygen from lungs to the tissues. About 60 to 70% of Iron in the body i
SKIN CANCER: CAUSES AND TREATMENT PURPOSE: The objective of this assignment is to make you aware of the structure and function of your skin, what are the dangers that your skin ma
Epithelial cells of the kidney proximal tubule ? A. The sodium-glucose co-transporter in the luminal membrane is responsible for the net flux of glucose from luminal space to
Q. What is nuclear pollution? The Nuclear pollution consists of radiations emitted from atomic nuclei, these radiations are highly injurious to living beings and they can be or
Define Ferricyanide-cyanide reagent or Drabkin's solution? Dissolve 0.2 g potassium ferricyanide, 0.05 g potassium cyanide and 1.0 g sodium bicarbonate in about 100-1 50 ml dis
Define the term - Stimulus Stimulus and response characteristics of the tests themselves, as well as of the test instructions, become exceedingly important considerations. In g
Autogenic and Allogenic Succession In many cases the living beings of an ecosystem, modify their environment considerably by their growth, death and decay. The changed condit
What is the Food Processing? Food processing, as you learnt earlier, involves the conversion of raw materials and ingredients into an acceptable food product for the consumer.
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